Fried Bread


Prep Time: 1 hour & 25 mins | Cook Time: 10 to 15 mins | Yield: 16 servings Ingredients 1/4 cup warm water 1 envelope active dry yeast 2 1/2 tbsp granulated sugar 1/2 cup warm whole milk (I used Organic Soymilk) 1 tsp pure vanilla extract 1 extra-large egg 3 tbsp canola oil 1/4 [...]

BRAISED PORK BELLY


Braised Pork Belly has a perfectly balanced sweet and savory flavor. The texture of the slow-cooked pork belly is soft and could almost melt in your mouth.

Keep Honey From Sticking


Have you ever wondered how to stop a sticky substances like honey sticking to the spoon as you measure it out? The solution is very simple.┬áDip the spoon in oil, or rub a melted butter on it first and voila. Problem solved!