Steamed Rice Cakes (Puto)


Prep Time: 10 mins | Cook Time: 17 mins | Yield: 22 puto Ingredients 2 cups rice flour 2 tablespoons baking powder ┬ż cup granulated sugar ┬Ż teaspoon salt 1 cup evaporated milk 1 ┬╝ cups water 1 extra-large egg 4 tablespoons unsalted butter, melted Food coloring, optional Directions In a large mixing bowl, whisk [...]

Pancit Canton (Lo Mein)


Pancit Canton, or Lo Mein in Chinese, is one of many great and popular Filipino dishes across the country. Pancit canton is one of the many pancit/pansit variations in the Philippines, and is prepared similarly to other noodle recipes such as pansit bihon and sotanghon among others. When making pancit canton, aside from chicken and [...]