Shrimp Spring Rolls with Hoisin-Peanut Dipping Sauce


Prep: 45 mins | Cook: 8-10 mins |┬áYield: 6-8 servings Ingredients┬á Spring Rolls: 1 pound shrimp, cooked, peeled, halved┬álengthwise ┬Ż pound fine rice vermicelli, cooked 2 cups romaine lettuce, finely shredded 1 medium cucumber, halved lengthwise, and thinly sliced 1 carrot, julienned ┬╝ cup sliced green onion 20-25 fresh cilantro sprigs 20-25 fresh mint leaves [...]