Peanut Butter Cookies

 

Ingredients:
3 eggs
3/4 cup packed light brown sugar
3/4 cup granulated sugar
1/4 teaspoon salt
1 tsp vanilla extract
1 cup creamy peanut butter
1 stick butter, softened
1/2 cup white chocolate chips
1/2 cup dark chocolate chips
1/4 cup raisins, optional
2 teaspoons baking soda
4 1/2 cups (old fashioned) oatmeal

Directions:
Preheat the oven to 350 degrees F. Line cookie sheets with parchment paper or nonstick baking mats.

In a very large mixing bowl, combine the eggs and sugars. Mix well. Add the salt, vanilla, peanut butter, and butter. Mix well. Stir in the chocolate candies, chocolate chips, raisins, if using, baking soda, and oatmeal. Drop by tablespoons 2 inches apart onto the prepared cookie sheets. Bake for 8 to 10 minutes. Do not over bake. Let stand for about 3 minutes before transferring to wire racks to cool.

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